Chinese Food
All Recipes
Dried fruit cake
Nowadays, people pay attention to health preservation. They like to eat grains and miscellaneous grains. However, coarse grains are coarse grains after all. They are poor in taste and disliked by the family. In order to make the family like coar... ...
Elastic steamed bread
Springy
Black hair black hair sesame walnut mud
Whether it's middle-aged people, teenagers or even infants, there are problems with light hair color. This sesame walnut mud can make black hair, black hair, soft hair and bright hair. It can moisten the five internal organs, eyes and ears. It c... ...
Red date cake
I found that my recipes are super lazy
Hair bread
I used to make a lot of delicious things at home before July 30, such as sweet potato, pan fried vegetable, tea and so on. Before I spread them, my grandmother made them for me. Now my grandmother is not here. Let's borrow Zhongyuan festival to ... ...
Red date cake
My sister works in summer vacation. She goes to work at 9 o'clock every morning. She likes to sleep late. She doesn't have time to cook and eat. So I made this red date cake for her.
Rice casserole
Every time I go out for dinner, I order a pot of rice. When I don't want to eat at home, only the pot of rice immediately brings up the taste buds.
Stir fried beef with coriander
Every time I rinse the hot pot, I will leave the meat slices. Then I will make delicious meat with the leftover meat for dinner.
One step steaming out cold free hairy crabs
Use rice wine instead of water. Use perilla leaves as drawer cloth to steam river crabs. It can not only increase the delicious taste of crabs, but also thoroughly remove the coldness of river crabs. It will not hurt the spleen and stomach.
Nvshen crispy yolk biscuit
When I was a child, grandma often brought this biscuit to us. That day, she baked it and brought it home to my mother. My mother said it was the flavor.
